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4 Everton Park
Singapore, 080004
Singapore

+65 6220 2330

A coffee bar and roastery driven by our beliefs to foster direct, transparent and sustainable relationships with our coffee producers, so as to help us to source, roast and brew some of the most amazing coffees from around the world, to the best we think they should taste and share them with you.

Ethiopia Lalesa

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Ethiopia Lalesa

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Lalesa1kg.jpg
lalesa300g.jpg

Ethiopia Lalesa

from SGD 32.00

Tasting Notes
Grapefruit, Dried Peach, Berries, Bergamot

Washing Station: Lalesa
Producers: Smallholder Cooperative members
Region: Gedeb, Gedeo, Ethiopia
Variety: Ethiopian Heirloom
Altitude: 2150 m.a.s.l.
Harvest: Nov - Dec 2023
Processing: Hand picked at peak ripeness. Floated to further remove defects and depulped through delvas on the day of harvest. Soaked in fresh water for an average of 72hours. Coffee is graded for quality and again soaked in clean water before drying on raised beds for 8-20 days.
Weight: 300g/1kg
Recommended for: Espresso

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