Brazil Sitio Canaa

As some of you might know, we have run out of our Fazenda Lambari from Brazil, but another new coffee, also from Brazil gets into our hoppers from today. So excited to introduce this micro-lot coffee from the Sitio Canaa farm, the 2nd direct trade coffee that we are introducing as part of our 2 month anniversary. The lot that we managed to buy is of the Red Bourbon varietal, pulped natural, roasted primarily for espresso, but still works well for certain brew methods.

When we first cupped the coffee back in December, we were amazed by the aroma and tasted fruity notes with caramel sweetness, creamy rich mouthfeel finishing off with pleasing dark cacao flavours. This cup stood out immediately from the rest of the other Brazils, to the point that it’s so “un-Brazil”!!!

Retail bags go on sale on the rack as well. As we only managed to secure 2 bags of this delicious coffee, you might want to grab them while they last.